Whoopies by Murdoch Books Test Kitchen

Author:Murdoch Books Test Kitchen
Language: eng
Format: epub
Publisher: Allen & Unwin
Published: 2016-07-11T16:00:00+00:00

TIP: Keep unfilled and undecorated whoopies in an airtight container at room temperature for up to 2 days. They are best filled and decorated on the day of serving.

Banana split whoopies

Preparation time: 25 minutes

Cooking time: 12 minutes

Makes: 12

125 g (4½ oz) unsalted butter, just softened

220 g (7¾ oz/1 cup, firmly packed) brown sugar

1 egg, at room temperature

1 teaspoon vanilla essence

300 g (10½ oz/2 cups) plain flour

1½ teaspoons baking powder

½ teaspoon bicarbonate of soda

120 g (4¼ oz/½ cup) mashed ripe banana (see tip)

80 ml (2½ fl oz/1/3 cup) buttermilk

½ quantity marshmallow frosting

100 g (3½ oz) dark chocolate, melted, to decorate

35 g (1¼ oz) crushed nuts (optional), to decorate

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